Swift & Sons Steakhouse Menu
Welcome to Swift & Sons Steakhouse, where culinary excellence meets a chic atmosphere in the heart of Chicago's Fulton Market. This trendy, yet classy establishment is a haven for steak lovers and offers a diverse menu that caters to all dietary preferences, including vegan, keto, and pescatarian options.
Begin your dining experience with tantalizing appetizers like Steak Tartare or Hiramasa Crudo, setting the stage for the main event: large format steaks such as the impressive 32oz Tomahawk Ribeye and 48oz Porterhouse. Each dish is meticulously crafted, highlighting the depth of flavors and quality ingredients.
With options for outdoor seating and private dining, Swift & Sons is perfect for both intimate dinners and group gatherings. Revel in the upscale ambiance while savoring happy hour specials and an extensive bar, making every visit a memorable culinary adventure.
Appetizers
Steak Tartare
Pastrami Spice, Rye Toast, Sauerkraut Cream*
A5 Wagyu Tartare
Yuzu, Calabruan Chile, Miso Aioli*
Pea Agnolotti
Vidalia Onion Fondue, Comte Cheese, Mint, Fenugreek Oil
Pappardelle
Short Rib Sugo, Sarvecchio, Fine Herbs
Potato & Ricotta Pierogi
Smoked Beef Bacon, Cabbage, Kohlrabi Crema
Hiramasa Crudo
2oz Of Cured Hiramasa, Pickled Ginger, Grapefruit Ponzu, Coriander*
Swift & Son's Cold Platter
Poached Shrimp, Chilled Maine Lobster, Oysters, scallops Crudo*
Shrimp Cocktail
Cocktail Sauce
1LB Chilled Maine Lobster
Lemon Aioli, Dijonaise, Drawn Butter
Oysters by the 1/2 Dozen
Mignonette, Cocktail Sauce, Lemon*
Crab Cake
Celery Root Remoulade, Sauce Creole*
Crispy Rock Shrimp
Chili Sauce, Cilantro*
Shellfish
Salads & Soups
Caesar Salad
Pecorino, Black Pepper, Creamy Dressing
Wedge Salad
Blue Cheese, Bacon, Lemon Vinaigrette
Roasted Beet Salad
Bandaged Cheddar, Pistachio, Cranberry Vinaigrette.
French Onion Soup
Beef Broth, Wisconsin Gouda
Lobster Bisque
Tarragon Crème Fraîche
Chicory Salad
Apple, Pickled Ramps, Brie Cheese, Guanciale
Pan Roasted Salmon
Nduja Polenta, Asparagus, Chorizo, Spring Radish, Sorrel Fondue**
Pan Roasted Black Bass
Fondant Potato, White Asparagus, Vin Blanc, Black Garlic
Roasted Amish Chicken
Fried Chicken Thigh, Cider Glazed Fall Vegetables, Bone Marrow Pomme Puree, Chicken Jus
Barigoule Risotto
Braised Artichokes, Confit Fennel & Carrot, Basil Pistou
Mushroom Wellington
Smoke Portabella, Braised Salsify, Spinach Fondue
Stuffed Lamb Saddle
Peas a la Francaise, Mint, Lamb Jus
S&S Steak Frites
8oz Hanger Steak, Beurre Cafe de Paris, Béarnaise**
Dry Aged Wagyu Burger
Charred Cherry Pepper Aioli, Raclette, Crispy Sweet Onions**
Entrees
Prime Steaks
8oz Filet Mignon**
12oz Bone-In Filet Mignon**
16oz New York Strip**
22oz Bone-In Ribeye**
22oz Dry-Aged Bone-In Ribeye**
5oz Australian Wagyu Ribeye**
Swift & Sons Reserve Wagyu Ribeye Cap Limited Availability**
5oz Japanese A5 Wagyu Strip Loin**
Wagyu Flight**
A5 Wagyu Cap, A5 Wagyu Strip, Australian 8/9 Ribeye
Swift & Sons Surf & Turf**
6oz Senku Wagyu Flank Steak, 1/2 Lobster Gratin**
Beef Wellington**
(Serves Two) Mushroom, Foie Gras, Spinach**
Steak Additions
Bordelaise...$7 Au Poivre...$7 Anchovy-Garlic Butter...$4 Caramelized Onion...$6 Blue Cheese Crust...$6
Add Surf or Turf
Bone Marrow...$11 Seared Foie Gras...$19 1/2 Maine Lobster...$32 Oxtail Marmalade...$12 Seared Scallops*...$24 1/2 Maine Lobster Gratin...$34
Boka Give
***For the Month of March we will be donating $1 for every 8oz filet ordered to Planned Parenthood. Planned Parenthood delivers vital reproductive health care, sex education, and information to millions of people worldwide. ***
Tableside Magic Show
A unique, sleight-of-hand experience to enhance your evening.
32oz.Tomahawk Ribeye**
48oz. Porterhouse**
Large Format Steak
Sides
French Fries
Sauce Bearnaise*
Mashed Potatoes
European Butter, Chive
Double Baked Potato
Broccoli Cheddar Mornay and Garlic Butter
Roasted Mushrooms
Garlic Butter, Porcini Aioli*
Green Beans
Thai Green Curry, Cashew, Aleppo
Macaroni & Cheese
Gouda, Caramelized Onions, Apple Butter
Creamed Spinach
Vin Blanc
Roasted Brussels Sprouts*
Charred Lemon Aioli, Honey Roasted Peanuts